Vitamin B3 Can Prevent Cancer

Obesity is not a disease, but a lifestyle disorder that has emerged from the choices we make in terms of what we consume and how much we exercise. It is a challenge that has been evolving rapidly in recent years and is now ranked among one of the primary causes of preventable deaths across the globe. What's surprising is that 50 years ago, there was no disease as obesity, presumably because at the time individuals led more active lives, and did not have access to the high-calorie, processed foods that we have at present. Decoding the Primary Causes of Obesity One of the primary reasons for this disorder in the current generation is the absence of physical work on a day-to-day basis, individuals have become increasingly lethargic. Another major cause for a considerable surge in obesity rates is unorganized eating habits. There is not adequate awareness about the nutritive value of the meals we consume, and individuals usually eat without considering the effects on their health. Today, individuals frequently consume more calories than their body requirements, resulting in weight gain and gradual obesity. However, despite the significant challenges that our current lifestyle and obesity pose to our health, they can be overcome by following these simple strategies in our day-to-day life: Keep your Calorie Intake in Check To combat obesity, we must comprehend that our calorie intake should be proportional to our physical activity. This implies that we need to lead more active lives and consume meals that are nutritious and healthy. A healthy lifestyle is built on two pillars- Good nutrition and regular exercise. Disregarding either of these pillars will negatively influence our overall health. Aim for Natural Weight Loss It is also essential to note that the emphasis should be on natural weight loss strategies rather than opting for cosmetic surgeries like liposuction. While these surgeries may yield temporary results, they can be detrimental in the long run. Rather, we must focus on weight loss techniques that are sustainable and healthy. A Proficient Fitness Coach Can do Wonders! Another important element of fighting obesity is picking a fitness coach who has the required knowledge and expertise. Here, it gets crucial to understand the difference between a trainer and a teacher. While a host of individuals in the market claim to be fitness coaches, they lack the essential qualifications and experience. Hence it gets pivotal to shortlist a coach who possesses the necessary experience to advise us on the right path. Make Sustainable Changes in your Lifestyle One of the most efficacious methods to fight obesity is to enlighten ourselves about the significance of healthy living. We need to be conscious of the nutritional value of the food we consume and comprehend the impact of our choices on our health. A result-yielding strategy here would be to make short, sustainable changes in our lifestyle. For instance, we can begin by making minor changes in our diet, like lowering the intake of high-calorie, processed foods and increasing the consumption of fruits and vegetables. We can also begin by including more physical activity into our daily routine, such as walking or cycling to workplaces. By encouraging healthy lifestyles and making healthy choices easier, we can prevent and address obesity, enhance overall health outcomes, and lessen the burden on healthcare frameworks. (Aminder Singh, Fitness Guru and founder of Team Aminder) Read More►Lifestyle Changes Help to Prevent Kidney Diseases: Experts

By making changes in lifestyle, kidney diseases cannot only be prevented but also controlled in their early stages, said experts. Himanshu Verma, Head of the Department of Nephrology at Delhi's Safdarjung Hospital, said in his presentation that the process from kidney disease to kidney failure happens in five stages. "But it is possible to completely overcome the disease in the first and second stages. For this, first of all, it is necessary to have awareness among the patients so that the disease can be identified in the initial stage itself." According to him, keeping the body mass index (BMI) between 20-25, walking 30 minutes a day and at least five days a week, changing lifestyle, and reducing the consumption of pain-relieving medicines, among other precautions, are effective in controlling the disease in the initial stage. Patients with diabetes and high blood pressure would be at the highest risk of kidney disease. "This risk can be much higher for people over 60 years of age with any of these diseases." The experts also talked about alternative treatment methods of ayurveda like Neeri KFT, a traditional ayurvedic polyherbal formulation that has been found to be effective in regulating functions of at least six genes variants causing kidney dysfunction. In concluding remarks, Sanchit Sharma, Executive Director, of AIMIL Pharma, said the nine-day-long program experts discussed extensively how to avoid kidney diseases and how to manage them. "This discussion shows that no standards can be fixed to prevent the disease but a dynamic approach needs to be adopted," he said. Studies have warned that the prevalence of chronic kidney disease in India is on the rise among those dealing with chronic diseases like diabetes, high blood pressure, and heart disease. Read More►Debunking 5 Common Diabetes Myths

Kottakkal Tamra Bhasma is a miraculous classical ayurvedic mineral-based formulation used in a wide range of diseases including asthma, heart diseases, skin disorders, gastrointestinal disorders, food poisoning etc. Tamra bhasma is known to exhibit an anti-ageing action which helps in making the skin glow. Tamra bhasma contains fine copper particles which are processed with herbal juices including aloe vera and lemon juice thus enhancing its therapeutic value. This purified copper is then added with purified Sulphur, ground well, made into thin cakes and heated in a closed container under 500-700 degrees celsius for 24 hours to obtain black-coloured Bhasma. (Copper Calx) It is hot in potency (Ushna virya), Katu or pungent, and has Kashaya (Astringent), Amla (Sour), Madhura (Sweet) and Tikta (Bitter) properties. It is specifically used in the treatment of Pitta and Kapha predominance diseases, skin diseases, helminthiasis, obesity, anorexia, tuberculosis, phthisis, chronic respiratory conditions, cough, cold, asthma, eye diseases, anaemia, piles, and dyspepsia. It has a scraping quality, which makes it the best ever formulation for treating high cholesterol. Various research has shown its potency in curing cancer. Traditionally Tamra bhasma has been used in the treatment of poisoning. Tamra bhasma mainly reduces Kapha Dosha. It detoxifies Pitta Dosha. With its cholagogue action, it enhances the proper flow of Pitta Dosha. This action helps in pacifying the aggravated Pitta Dosha. Tamra bhasma is glorified with several extraordinary healing properties. It works as an antacid that helps in curing acidity. It works as an expectorant - Helpful in clearing air passage and curing cough. It is also a mild laxative which eases bowel movement and cures constipation, piles etc. Tamra bhasma helps in strengthening the heart muscles and also enhances heart function which makes this formulation very effective in heart diseases. It also helps in reducing total lipid count in the body and helps manage body cholesterol levels. It is classically indicated in tumours, cancer, liver diseases, anaemia, obesity, spleen and liver enlargement, hiccup, abdominal distention, and acidity with indigestion. Tamra Bhasmam Shloka Reference शुल्ब तुल्येन सूतेन बलिना तत्समेन च । तदर्घोशेन तालेन शिलया च तदर्धया ||  तदर्धं पारदादर्धे तालं, तालार्धा मनःशिला || विधाय कज्जलीं लक्ष्णां भिन्नकज्जलसंनिभाम् । यत्राध्याय विनिर्दिष्टगर्भयत्रोदरान्तरे || कज्जलीं ताम्रपत्राणि पर्यायेण विनिक्षिपेत् । प्रपचेद्यामपर्यन्तं स्वाङ्गशीतं समुद्धरेत् ॥ तत्तद्रोगहरानुपानसहितं ताम्रं द्विवल्लोन्मितं संलीढं परिणामशूलमुदरं शूलं च पाण्डुं ज्वरम् । गुल्मप्लीहयकृत्क्षयाग्निसदनं मेहं च मूलामयं दुष्टां च ग्रहणीं हरेब्रुवमिदं श्रीसोमनाथाभिधम्।। (आयुर्वेद प्रकाश) Herbs / Components used in Kottakkal Tamra Bhasma Shuddha Tamra (Purified Copper) Kottakkal Tamra Bhasma Benefits The key action of Tamra bhasma is on the liver, spleen, stomach, intestines, skin and muscles. It enhances bile secretion from the liver and gallbladder. Therefore, it boosts peristaltic movements, eases digestion and stimulates appetite. Tamra bhasma has the following healing properties. Antacid (works only if you are suffering from acidity with indigestion) Expectorant Mild laxative (action depends upon the stimulation of bile salts from the liver and then helps in improving the peristaltic movements) Digestive Stimulant Emmenagogue Hematogenic (enhances the formation of red blood cells) Lowers bilirubin Fat Burner Zinc antagonist Tamra Bhasma for Indigestion & Abdominal Distention Tamra bhasma is a well-known remedy for most digestive disorders. It is a soothing formulation which helps in relieving acidity and heartburn. It enhances the peristaltic movements, stimulates appetite, rectifies acid production and cures abdominal distention. In digestive disorders, it is used along with amla and Mulethi. Tamra Bhasma for Food Poisoning In ancient times, when there was poisoning, the initial treatment protocol included vomiting and purgation and was induced to remove the remnant poison in the gut. Then, for cleansing the heart, Tamra bhasma was administered to the patient, followed by Swarna bhasma, which is administered for a longer period of time. Tamra Bhasma for Liver Disorders This medicine is exceptionally useful in liver disorders as it helps in the proper secretion of Bile. It also helps in enhancing the functions of the liver thereby preventing its damage. It is also beneficial in splenic enlargement as it reduces the size of the spleen by decreasing inflammation. In these disorders, it is used with Pippali and honey or with aloe vera juice. Tamra Bhasma for Pain Associated with Gallbladder Stone Tamra bhasma along with suitable adjuvants like bitter gourd juice is found to be effective in relieving pain associated with gallbladder stones. Tamra Bhasma for Bleeding Disorders Tamra Bhasma is very effective in all types of bleeding disorders. Menorrhagia is causing every woman to struggle during the menstrual cycle, whereas nasal bleeding affects people of all ages and both sexes. According to Ayurveda, all bleeding disorders are caused due to an imbalance in the vata pitta or kapha levels, all of these conditions can be treated with Tamra Bhasma. Tamra Bhasma for Skin Disorders Tamra bhasma with its anti-inflammatory and antimicrobial properties helps in relieving skin disorders. It helps in purifying the blood and balances the Pitta dosha in the body which is the main culprit of skin diseases and maintains the normal skin texture. It is also an excellent anti-ageing formulation and nourishes the body. Tamra Bhasma for High Cholesterol Levels 30 mg of Tamra bhasma twice daily is proven to significantly reduce serum cholesterol and triglycerides levels. Tamra Bhasma for Anemia Tamra bhasma with its hematogenic properties increases the Red blood cell count. It also helps in improving immunity and prevents weakness. Tamra Bhasma for Obesity Tamra bhasma is an excellent fat burner which cuts down excess belly fat. It is also found beneficial in fever, eye disorders, senility and oligospermia. Tamra Bhasma Dosage and Adjuvants 30 mg once or twice daily before food or as directed by a physician. It is traditionally administered along with cow's ghee Buttermilk lukewarm water It is used in the following diseases with adjuvants such as: Hiccup: Lemon Juice with Pippali powder. Irritable Bowel Syndrome with Mucus Discharge: Dried ginger and honey. Loose Stools with Mucus Discharge: Pippali churna and amla powder or dried ginger powder with buttermilk. Burning Sensation in The Liver: Pomegranate juice. Loss of Appetite: Long pepper with honey or ginger juice and honey. Constipation: Honey with wheat germ powder or barley germ powder. Acidity with Indigestion: Jaggery or honey. Urticaria: Turmeric, black pepper and honey or babchi seeds. Spleen or Liver Enlargement: Long pepper and honey or punarnava powder or Punarnavarishta. Gall Bladder Stones: Bitter gourd leaves juice. Tamra Bhasma Shelf Life 5 years from the date of manufacturing. Once the bottle is opened consume it within 3-4 months. Tamra Bhasma Side Effects There are no known side effects for Thamra Bhasma. However, It is better to avoid this medicine in children and pregnant and lactating mothers. Take this medicine only in the prescribed dosage for a short time period only. Overdose may cause poisonous side effects such as: Nose bleed High blood pressure Anal fissure Mouth ulcer Vertigo Nausea Vomiting Diarrhoea Bleeding disorders Contraindications It is highly recommended to avoid Tamra bhasma in the following diseases. Anal fissure Bleeding disorders Heavy menstrual bleeding Excessive uterine bleeding Nosebleed Kidney (renal) failure or kidney impairment Diarrhoea without mucus discharge Sunburn Drug Interactions As Tamra bhasma is the source of copper it can interact with a drug called penicillamine, which is used in the management of rheumatoid arthritis and Wilson’s disease. This can reduce the effectiveness and absorption of penicillamine. So, it is better to avoid consuming both drugs together. Tamra Bhasma Storage and Safety Information Store in a cool and dark place Protect from direct sunlight Tighten the cap once opened Read the label carefully before use Do not exceed recommended Dosage Keep out of reach of children Tamra Bhasma Frequently Asked Questions (FAQs) Q. Should I avoid allopathic medicine while taking Tamra Bhasma?  Ans. No, not mandatory as Allopathic medicines do not react with ayurvedic medicine. Consult your ayurveda doctor for further specifications.  Q. Is Tamra Bhasma available as an over-the-counter drug? Ans. Yes, Tamra Bhasma is an ayurvedic medicine that can be purchased without a doctor's prescription.  Q. What is the source of this medicine? Ans. It is a mineral preparation. Q. Does the mineral content of Thamra Bhasma cause any harm to the liver? Ans. No, as the ingredients are used in small dosages and are purified so it doesn't cause any harm to the liver.  Q. Is Thamra Bhasma used for weight gain or increasing appetite? Ans. It is used for increasing appetite. Q. Does daily consumption of Tamra Bhasma cause any harm to the body? Ans. No, Thamra Bhasma is a completely natural and safe medicine without any harmful effects on your body. However, consume it as per the doctor's advice.  Q. Should I avoid certain food items while consuming Tamra Bhasma? Ans. No, Thamra Bhasma does not react to any food items. However, consult your physician for a better effect. It is better to avoid hot, spicy and salty foods while consuming Tamra Bhasma. Q. Does it cause sedation? Ans. No, it doesn't cause sedation.  Q. Can I take Tamra Bhasma with alcohol? Ans. No, do not consume Tamra Bhasma with alcohol as it can cause drowsiness.  Q. Does Tamra Bhasma cause addiction? Ans. No, Tamra Bhasma is not addictive.  Q. Can I consume Tamra Bhasma during pregnancy? Ans. It is better to avoid Tamra Bhasma during pregnancy and the lactation period.  Q. Is it safe for children under 5 years? Ans. Children under the age of 5 years are not recommended to take Tamra bhasma. Tamra Bhasmam References Ayurveda Prakasha

A simple urine test can reveal if someone has early-stage Alzheimer's disease, potentially paving the way for an inexpensive and convenient disease screening. Researchers found that urinary formic acid is a sensitive marker of subjective cognitive decline that may indicate the very early stages of Alzheimer's disease. To reach this conclusion, the researchers tested a large group of patients with Alzheimer's disease of different levels of severity and healthy controls with normal cognition to identify differences in urinary biomarkers. Formic acid is a metabolic product of an organic compound formaldehyde. They found that urinary formic acid levels were significantly increased in all the Alzheimer's groups compared with the healthy controls, including the early-stage subjective cognitive decline group, and correlated with a cognitive decline. This suggests that formic acid could act as a sensitive biomarker for early-stage Alzheimer's disease, according to the study published in the journal Frontiers in Aging Neuroscience. "Alzheimer's disease is a continuous and concealed chronic disease, meaning that it can develop and last for many years before obvious cognitive impairment emerges," said the authors. "The early stages of the disease occur before the irreversible dementia stage, and this is the golden window for intervention and treatment. Therefore, large-scale screening for early-stage Alzheimer's disease is necessary for the elderly," they wrote. The current diagnostic techniques include positron emission tomography brain scans, which are expensive and expose the patient to radiation. There are also biomarker tests that can reveal Alzheimer's disease, but these require invasive blood draws or a lumbar puncture to obtain cerebrospinal fluid, which can be off-putting for patients. A total of 574 people participated in the study, and participants were either healthy volunteers with normal cognition, or had differing degrees of disease progression, ranging from subjective cognitive decline to fully-fledged disease. Interestingly, when the researchers analysed urinary formic levels in combination with blood-based Alzheimer's biomarkers, they found that they could more accurately predict what stage of the disease that a patient was experiencing. "Urinary formic acid showed an excellent sensitivity for early Alzheimer's screening," said the authors.