Multani

Balarishta

Multani Balarishta is one of the most advised classical Ayurvedic formulations of Bala (Sida cordifolia) which contains 5 to 10% self-generated alcohol produced by fermentatio.. view detail


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Classical Medicine - Arishta / Arishtam

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Description

Multani Balarishta is one of the most advised classical Ayurvedic formulations of Bala (Sida cordifolia) which contains 5 to 10% self-generated alcohol produced by fermentation of herbal decoctions.

Ingredients:

S. No. Herb / Drug Name Latin Name Part used Quantity
1 Bala Sida cordifolia Rt. 4.8 kg
2 Ashvagandha Withania somnifera Rt. 4.8 kg
3 Jala for decoction (Water) 49.152 l reduced to 12.288 l
4 Guda (Jaggery) 14.4 kg
5 Dhataki Woodfordia fruticosa Fl. 768 g
6 Payasy¡ Ipomea digitata Rt. 96 g
7 Panchangula Ricinus communis Rt. 96 g
8 Rasna Pluchea lanceolata Lf. 48 g
9 Sukshma Ela Elettaria cardamomum Sd. 48 g
10 Prasarini Paederia foetida Pl. 48 g
11 Lavang Syzgyium aromaticum Fl. Bd. 48 g
12 Ushira Vetiveria zizanioides Rt. 48 g
13 Gokshura Tribulus terrestris Fr. 48 g


Properties and Uses:

It is a nervine tonic which is used in the management of various Vataj disorders, Neurological disorders, Muscular disorders. General debility, Muscular cramps, etc.

Dosage and Anupan:

15 – 30 ml once or twice a day with an equal quantity of water, usually advised to be taken after meals.

Side Effects:

Dosage should not exceed more than 50 ml at a single time as it may cause loose motions and gastrointestinal disturbances.

Shelf Life:

10 years. Consume the bottle within 2 months after opening.

Reference:

1. Bhaishajya Ratnavali Vata vyadhi Chikitsa Prakaran 26/607-610

2. The Ayurvedic Pharmacopoeia of India, Part - II (Formulations) Volume – II. 1: 7

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